Published Jul 31st, 2012

By Twyla Campbell

17 Must-Have Barbecue Items

Essential ingredients for your backyard party

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1. Saucy Ladies' The Ultimate Relish, $8.49, from SandyView Farms Deli inside the Enjoy Centre (101 Riel Dr., St. Albert)

2. Honey Bunny Bodacious ketchup, $5.75 (500 ml), available at Superstore or Earth’s General Store  (9605 82 Ave.)

3. Garlic Steak Splash by the Garlic Box, $7.95 (250 ml), from Chartreuse Décor (28, 171 Broadway Blvd., Sherwood Park)

4. Bush’s Best baked beans, $1.89 (398 ml), available at Sunterra Market (5728 111 St. and 10150 Jasper Ave.)

5. Famous Alberta Beef Marinade & BBQ Sauce (350 ml) $4.99, at Sunterra Market (5728 111 St.and 10150 Jasper Ave.)

6. Cattle Boyz gluten-free Original BBQ sauce, $7.29 (500 ml), available at Barbecue Country (5682 75 St.)

7. Smoked garlic seasoning by The Garlic Box, $10.95 (150 g), from Chartreuse Décor (28, 171 Broadway Blvd., Sherwood Park)

8. Roasted garlic mustard by Calgary’s Brassica Mustard, $9.29 (250 ml), available at Sunterra Market (5728 111 St. and 10150 Jasper Ave.)

9. The Canadian Barbecue Cookbook by local chef and Hardware Grill co-founder Brad Smoliak, $19.95, from Audreys Books (10702 Jasper Ave.)

10. Caesar dressing and dip by Garlics Purity Plus, $6.98, from the Italian Centre (5028 104A St. and 10878 95 St.)

11. Tablecloth by TexStyles, $29.95, from Chartreuse Décor (28, 171 Broadway Blvd., Sherwood Park)

12. Smokin’ Sweet BBQ chips by Covered Bridge, $3.99, from Sunterra Market (5728 111 St.and 10150 Jasper Ave.)

13. Stelton Pure Black Santoku knife, $119, from 29 Armstrong (10129 104 St.)

14. Summer beers: Mikkeller Burger & Bun – L.A. Lager ($5.25/330 ml), Wold Famous Golden Summer ($6.50/500 ml), Blood Alley Bitter ($9.25/650 ml); all available at Sherbrooke Liquor (11819 St. Albert Tr.)

15. Barr Estate Winery wines: The Barb (rhubarb wine) and The Other Red (raspberry wine), ($27.96/750 ml) each at Keg n Cork (3845 99 St.)

16. Kitchen Grips heat-resistant oven mitt and tong set, $30.95, from Call the Kettle Black (2523 102 Ave. and 444 Riverbend Sq.)

17. Charcuterie board by local designer Geoffrey Lilge, $150, from Hillaby’s Tools for Cooks at the Enjoy Centre (101 Riel Dr., St. Albert)

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