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1. Locally made cherry amaretto sauce by Operation Fruit Rescue, $9, available at various farmers' markets (operationfruitrescue.org)
2. Honey Bunny organic honey, $6.95 to $7, from the hamlet of Guy, available at Amaranth Foods (101 Riel Dr., St. Albert, 780-651-7367) and Superstore
3. Inspired Market Gardens’ dried edible flowers, $12, from Dauphine Bakery & Bistro (10129B 104 St., 780-421-4410)
4. Edmonton-roasted beans, $15 to $18, available at all Transcend Coffee locations and stores such as Bon Ton Bakery (transcendcoffee.com)
5. Chocolates by Sherwood Park’s Jaqueline Jacek, $15 to $45, from Everything Cheese (14912 45 Ave., 780-757-8532)
6. Pure Indulgent Foods’ Flats artisanal crackers, $7, made in Calgary, available at Save-on-Foods and Homesense
7. Earth herbal tea, $6.50 to $8.99, from Save-on-Foods or available online at earthgroup.org
8. Edmonton-made Mighty Trio Organics hemp, canola and flax oils, $11 (small) or $16.99 (large), from Wild Earth Foods (8910 99 St., 780-439-4555)
9. La Fourchette hand-stamped vintage silver, $9.95 to $18.95, from Dauphine Bakery and Bistro (10129B 104 St., 780-421-4410)
10. Jams by Jam Lady, $8.49 each, from Sandy View Farm Deli in the Enjoy Centre (101 Riel Dr., St. Albert, 780-651-7363)
11. Tofield’s Beary Berry honey dressing, $12..95, from Bon Ton Bakery (8720 149 St., 780-489-7717)
12. Cheddar Shorties, $10, by Dauphine Bakery & Bistro (10129 104 St., 780-421-4410)
13. NoNuts Golden Peabutter, $5.69, a nut-free peanut butter substitute from Legal, available at Planet Organic (12120 Jasper Ave., 780-452-4921)
14. Mixes R Us muffin mixes, $6, from Smokin Iron Farms (11401 50 St., 780-471-0057)
15. Pickled quail eggs and marmalade by Mojo Jojo, $9.25, available at Everything Cheese (14912 45 Ave., 780-757-8532)
16. Rock That Apron, handmade by Moriganagh McNally, $40, from Hillaby’s Tools for Cooks in the Enjoy Centre (101 Riel Dr., St. Albert, 780-651-7373)
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